With a tough, lightweight aluminum construction and high-tension stainless steel blades, the Easy Chopper 2 is designed and built to last in the active commercial kitchen for optimum ROI.
Stainless steel blades stay super-sharp and taut to cut cleanly with one stroke.
Large 4 1 ⁄4"-square cutting area takes on large onions and other big veggies.
Guide rods add safety and provide consistent application of pressure.
Sturdy base is well balanced on four legs with nonskid feet.