Material: High quality stainless steel, Health and Safety
Dimension: 5" Long, Diameter of 3mm
Easy to clean after use, S shape design, one side is Flat and the other side is sharpened for easy insertion into meat.
Ideal use for meat hanging, meat processing, drying and smoking, butchers, chefs, hunters, BBQ grill masters, butcher shops, restaurant kitchens or other food prep settings. Can also be used for hanging your pots and pans.