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Cooper-Atkins 50209-K Type K Microneedle Probe

KWD 42
KWD 60

1 +

Special Features

  • Type K thermocouple needle probe for monitoring temperatures small and semi-solid food products in food service applications
  • Measures temperature from -100 to +500 degrees F (-73 to +260 degrees C)
  • Probe measures 3.5" and has a 1mm tip for reduced impact
  • Response time of 1 second in liquid for fast readings
  • Polyurethane coiled cable extends to 4' and withstands temperatures up to 176 degrees F (80 degrees C)

Description

The Cooper-Atkins 50209-K Type K thermocouple 3.5" needle probe measures temperature from -100 to +500 degrees F (-73 to 260 degrees C) and has a 1mm tip for reduced impact. It has a response time of 1 second in liquid for fast readings. The polyurethane coiled cable extends to 4' and withstands temperatures up to 176 degrees F (80 degrees C). This probe is for monitoring temperatures of small and semi-solid food products. Not recommended for use in highly acidic or alkaline products such as citrus and tomato products.
Cooper-Atkins manufactures time, temperature, and humidity instruments for industrial, HVAC/R, health care, and food safety applications. The company, founded in 1884, is headquartered in Middlefield, CT.
50209-K, Type K Microneedle Probe, Cooper Atkins has built a solid reputation as a leading manufacturer and provider of quality time, temperature and humidity instruments

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