Oiling and or Waxing butcher block countertops and wood cutting boards offers several benefits, which is why it's a recommended maintenance practice for keeping these surfaces in good condition. Here are some of the key benefits of oiling butcher block countertops and wood cutting boards:
1. Preservation of Wood: Butcher block countertops are typically made from hardwoods like maple, cherry, or oak. Oiling helps preserve the natural beauty of the wood, maintaining its rich color and grain patterns.
2. Hydration and Moisture Resistance: Oiling nourishes the wood and adds moisture, which helps prevent the wood from becoming overly dry and prone to cracking or splitting. It also creates a barrier that repels moisture, reducing the risk of warping or cupping due to exposure to water.
3. Protection from Stains: Oiled surfaces are less porous and more resistant to staining. Spills, food, and liquids are less likely to penetrate the wood and leave permanent marks.
4. Enhanced ease of cleaning: Oiling creates a smooth and sealed surface that is easier to clean.
5. Durability and Longevity: Regular oiling can extend the lifespan of your butcher block countertops by preventing damage from everyday wear and tear.
6. Renewal of the Cutting Surface: Oiling can help to heal minor cuts and scratches on the surface, making it look refreshed and smoother.
7. Food Safety: Food-grade mineral oil or specialized butcher block oils are safe for use on surfaces that come into contact with food, ensuring that no harmful chemicals leach into your food.
It's important to note that the type of oil used for butcher block countertops is crucial. Mineral oil or food-grade mineral oil is the recommended choice, as it's safe for food contact and won't turn rancid.