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Yumba 'Tango' Rosin for Cello Imported by House of Rosin

KWD 12.500

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Special Features

  • 100% Vegetable Origin/All Natural
  • Created for the Tango musicians, developed in Argentina
  • Does not color the bowhair
  • Soft compound for extra grip
  • Year round use in all climates, comes with a protective metal case

Description

This ultra-soft and sticky rosin is ideal for those who need to deal with constant bowing attack. A few swipes of rosin cake is plenty to get full grip.
Why Yumba?
Yumba is a tango created by Osvaldo Pugliese in 1946 during the Golden Age of Argentine Tango”. This term comes from the rhythmical onomatopoeia (zhoóm-ba) whose “Zhoóm” or “Yum” syllable makes reference to the strong beats while “Ba” to the weak ones. This resource adopted by orchestras and composers has become a marcato, a typical feature within its style.
Our intention was to identify the brand with the sound, being the latter was new during that period, which was characterized by the splendor of Tango in Argentina, thanks to its popularity gained in the new worker class (industrial and urban) and dancing style. Morever, Yumba was coined to honour theTango master Pugliese, who was popularly considered to be the patron saint of musicians. Last but not least, we are sure that to play “yumbeado accent” it is vital to rosin the bows thoroughly!

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