Serve up soups, sides, and entrees that stay hot and fresh all the way from kitchen to table with the Carlisle Storplus High Heat Food Pan. Constructed with commercial kitchens in mind, these 1⁄3 size pans maintain temperatures up to 200°F in heated wells, steam tables, and ovens so you can keep food safe while preserving quality. Specially designed 4” deep pans allow you to prepare larger batches while reinforced rims and corners prevent cracking over time even with daily use. Rounded inner corners and textured bases make transport simple, allowing tidy no-touch carrying between stations. Stackable and space-saving, these durable pans also promote efficient organization. Molded handles facilitate easy transfer from kitchen to serving area, while the spoontight corners ensure every last bite makes it to the plate. Reduce waste while maintaining food safety across all your catering, buffet and familystyle service. Bring efficiency into your commercial space with the Carlisle Storplus High Heat Steam Table Food Pans. Their high heat construction, reinforced build, non-slip bases and spoonable edges equip your kitchen for service excellence.