Nettle Leaf is a herbaceous perennial flowering plant in the family Urticaceae
Urtica dioica, often known as common nettle, stinging nettle (although not all plants of this species sting) or nettle leaf, or just a nettle or stinger, is a herbaceous perennial flowering plant in the family Urticaceae.
Stinging nettle leaves have a mildly bitter flavor. The taste is almost like spinach, with a touch of Italian parsley. This product's herbaceous aroma makes it an ideal ingredient for wellness teas and shampoos.
Stinging nettle has a variety of applications. It can make tasty herbal teas, soups, smoothies, and stir-frys. It is also a typical ingredient in DIY skin care products, as well as shampoos.
Stinging Nettle Leaf (botanical name: Urtica dioica L.) is a high-quality, organic herb that is known for its pleasant herbaceous taste and slightly bitter aroma. It is a common ingredient in teas, soups, stews and more.