The 9-inch Carving Knife features a long, narrow blade with a hollow edge that can slice through large pieces of meat using a single, smooth cut without tearing or shredding. The 6-inch Carving Fork is a perfect companion to the carving knife, allowing you to effortlessly anchor and control the food being cut. The fork's tines are long and connected to an ergonomic handle, which provides a secure grip and keeps your hand a safe distance away from your carving knife while slicing.
Ergonomically designed handles provide an easy and comfortable grip. The well-balanced handle pairs tastefully with the signature single mosaic rivet.
Handcrafted full-tang knives forged from tight-grained X50CrMoV15 German Steel for incredible durability, stain resistance, and exceptional edge retention.
Each blade goes through our proprietary ULTRA6 heat treatment, ensuring every blade maintains its strength and function. Hand sharpened to a 16-degree angle per side. HRC 58 +/- 2 on the Rockwell Hardness Scale.
NSF Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully, and dry with a towel.
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