Specification:

Condition: Brand New
Item Type: Egg Cooker
Material: Aluminum-Plastic Composite Material
Weight: Approx. 205g / 7.2oz
Size: Approx. 16x13cm / 6.3x5.1in
How to use
3. Place 1-4 eggs in the indentations on the aluminum plate.
4. Fasten the lid completely.
5. Make sure that the egg cooker is standing up and place it in the microwave.
6. For microwave eggs, the recommended microwave time to heat 4 eggs is as follows.
Egg Hardness 800W 1000W Soft 6min 5min Medium 7min 6min Hard 9min 8min Package List:
1 x Egg Cooker Upper Lid
1 x Egg Cooker Lower Part
1 x Stainless Steel Base
Note:
1. Please allow 01 inch error due to manual measurement. Thanks for your understanding.
2. Monitors are not calibrated same, item color displayed in photos may be showing slightly different from the real object. Please take the real one as standard.
3. Don't forget to put 2/3 of the water in the steamed egg pot, otherwise it may explode in the microwave.
4. Adjust the upper cover and tighten it.
5. Cooking at a high temperature of 8001000W is and .
6. After heating, the pot body may be very hot and there is hot water in it. Please let the pot cool for 35 minutes before taking it out of the microwave oven. your hands with insulated gloves.
7. After cooling, take out the water and the egg pan with a soft damp cloth.