Home Canning Book Collection on 16 GB USB FLASH DRIVE
The Ultimate Collection of 201 Books

This USB contains 201 interesting books about Home Canning. You will discover information on many topics such as Preservation, Jar, Pickling, Sealing, Vinegar, Mason, Boiling, Sterilize, Lids, Pressure and many more!

Many illustrations can be found and explored!

This item is delivered on a fully interactive USB FLASH DRIVE readable on all computers. The files are in PDF format
to view, copy or print them easily. They are fully searchable.
All our USBs are professionally produced, designed and packaged.
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A Complete course in canning; being a thorough exposition of the best, practical methods of hermetically sealing canned foods, and preserving fruits and vegetables (1919) - n.a. - 282 pages

Common home canning difficulties; jelly making (1916) - Benson, O. H. - 6 pages

Manual for home storage, pickling, fermentation and salting vegetables, with directions for making potato starch, fruit pastes, butters, etc. (1917) - n.a. - 16 pages

The secrets of canning; A complete exposition of the theory and art of the canning industry (1890) - Schwaab, E. F. - 178 pages

+ Plus 197 more books!