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-38%

Amylase Enzyme 1 Oz

KWD 2.500
KWD 4
Brand
LD Carlson
Weight
29 g
– 1 +

Special Features

  • Amylase Enzyme
  • Increases fermentability during mashing
  • 1 oz.

Description

Amylase enzyme used in the brewing process for liquefaction of grain mashes and malt extracts for increased ferment ability.

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